AuthorJeeYoungDifficultyBeginner
Bulgogi Beef: In hot pan, sauté ground beef or top sirloin beef (sliced into strips) until brown with sesame seed oil. Add onion and sauté. Add soy sauce, sugar, and salt/pepper to taste until meat is fully cooked.
Cucumber Kimchi: Slice cucumbers and onions. Add 2-3 Tbs of vinegar, sugar, red pepper flakes,
Cook Tortillaland tortillas on heated pan, 30 seconds each side.
On tortilla, assemble 2-3 Tbsp of Bulgogi, shredded carrots, lettuce, tomato.
Ingredients
Directions
Bulgogi Beef: In hot pan, sauté ground beef or top sirloin beef (sliced into strips) until brown with sesame seed oil. Add onion and sauté. Add soy sauce, sugar, and salt/pepper to taste until meat is fully cooked.
Cucumber Kimchi: Slice cucumbers and onions. Add 2-3 Tbs of vinegar, sugar, red pepper flakes,
Cook Tortillaland tortillas on heated pan, 30 seconds each side.
On tortilla, assemble 2-3 Tbsp of Bulgogi, shredded carrots, lettuce, tomato.
