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Holiday Pancakes

Yields6 Servings

 2 cups Bisquick
 1 cup Milk
 2 Eggs
 Mixed Berries
 1 Can of Whipped Cream
 ½ cup Chocolate Chips
1

Mix together Bisquick, eggs and milk until well blended.

2

Pour a 1/2 cup of batter onto (buttered) pan. Cook on one side for one minute (until batter starts to bubble). Flip and cook other side for one minute. Flip and cook each side until golden brown.

3

Plate pancakes and decorate with berries, whipped cream and chocolate chips.

Nutrition Facts

Servings 6